Tag: consomme

Sunday dinner. Hopefully the one night where dinner tables around the country and world are filled with families sitting down to a nice meal before everyone heads their separate ways and begins their busy work/school week. Here, we appreciate Sunday’s for another reason: time. I had written the post on duck and wanted to create… Continue reading Duck Consomme with Porcini Mushrooms and More

Now, on to the issue of the consommé. A consommé is nothing more than a soup made from clarified stock. It sounds fancy and daunting, but it is really quite a simple process if you remember some basics about stock making. Follow up: For our duck stock we will need: (The first four items are… Continue reading Properly Prepare a Duck Consommé